Shellfish and seafood tastings, cooking demonstrations and oyster shucking and best chowder competitions are just a few of the activities attendees will find next weekend at Filberg Lodge and Park.
The Comox by the Sea Shellfish & Seafood Celebration (part of the BC Shellfish and Seafood Festival) runs from noon to 5 p.m. Saturday, June 21. Admission is $15 per person, with kids 10 and under free. Food tasting tickets are $1 each.
For more information and to buy tickets, visit http://www.discovercomoxvalley.com.
