Sedo’s Old Fashioned Butcher & Deli owners Viktor and Veronica Kozak entered six sausage varieties in the First Annual Great Canadian Sausage Making Competition at the Fraser Valley Food Show and came away with three gold medals and a bronze. The gold medals came in the salami, liver sausage and chorizo categories, while the bronze medal was for their andouille.
Taste as good as gold
The gold medals came in the salami, liver sausage and chorizo categories, while the bronze medal was for their andouille.
Taste as good as gold Sedo’s Old Fashioned Butcher & Deli owners Viktor and Veronica Kozak entered six sausage varieties in the First Annual Great Canadian Sausage Making Competition at the Fraser Valley Food Show and came away with three gold medals and a bronze. The gold medals came in the salami, liver sausage and chorizo categories, while the bronze medal was for their andouille.
