Ken Harper, left, pastry chef instructor for Vancouver Island University’s baking program, Miriam Popma, student, and Mark Pennington, Barry Callebaut Western Canada regional sales manager, check out few chocolate offerings Thursday when Cacao Barry Chocolate, a division of Barry Callebaut, donated 500 kilograms of chocolate to the culinary program.

Ken Harper, left, pastry chef instructor for Vancouver Island University’s baking program, Miriam Popma, student, and Mark Pennington, Barry Callebaut Western Canada regional sales manager, check out few chocolate offerings Thursday when Cacao Barry Chocolate, a division of Barry Callebaut, donated 500 kilograms of chocolate to the culinary program.

Sweet samples

NANAIMO – Vancouver Island University baking program receives 500 kilogram donation of chocolate.

Ken Harper, left, pastry chef instructor for Vancouver Island University’s baking program, Miriam Popma, student, and Mark Pennington, Barry Callebaut Western Canada regional sales manager, check out few chocolate offerings Thursday when Cacao Barry Chocolate, a division of Barry Callebaut, donated 500 kilograms of chocolate to the culinary program.

Nanaimo News Bulletin

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