Orofino winery of Cawston has produced two wines for Hawksworth Restaurant, recently named Vancouver’s top restaurant by Vancouver Magazine. The wines were named “H’s Blend” and are the culmination of a project that started last summer. The two wines were recently unveiled at a special event hosted by the Hawksworth team at their Bel Cafe location. In photo, Terry David Mulligan (left) interviews John Weber and Terry Threlfall at the launch of H’s Blend Wines.